Pico De Gallo is a popular Mexican salsa that’s loaded with fresh tomatoes, onion, jalapeno, cilantro, and lime juice. Pico De Gallo is excellent over tacos, burritos, nachos, or served with chips.

Ingredients

• 1 lb tomatoes (3-4 medium), diced
• 1/2 medium onion (1 cup chopped)
• 1 jalapeno pepper seeded and finely minced (optional)
• 1/2 cup cilantro chopped
• 2 Tbsp lime juice from 1 lime
• 1/2 tsp salt or to taste
• 1/8 tsp black pepper

Instructions

1. In a medium bowl, diced tomatoes, onion, jalapeno pepper and chopped cilantro.
2. Stir in 2 Tbsp lime juice and lightly season with 1/2 tsp salt and 1/8 tsp black pepper, or season to taste. Enjoy right away or cover and refrigerate overnight.