Ingredients 2 (3.5 ounce) packages instant vanilla pudding mix 1 (8 ounce) container frozen whipped topping, thawed 3 cups milk 1 (16 ounce) package graham cracker squares 1 (16 ounce) package prepared chocolate frosting Directions Step 1 Stir pudding mix, whipped topping, and milk together in a medium bowl until well blended. Step 2 Arrange […]
Author: maroon1234
BEST PASTA SALAD
Ingredients Pasta Salad Essentials: 1 pound uncooked pasta – I like rotini! 3 cups cherry tomatoes, cut in half 8 ounces fresh mozzarella cheese balls, cut in half 1 lb. salami or summer sausage, cut into cubes 3/4 cup kalamata olives, sliced 3/4 cup pepperoncini (optional, but do it) 1/2 cup sliced red onion 1/2 cup fresh parsley, chopped Italian Pasta Salad Dressing: 1 1/2 cups olive oil 1/4 cup white vinegar (white vinegar […]
Pumpkin Cheesecake Pie – Try it, you will not regret it!
You Will Need: 2 (8 ounce) packages cream cheese, softened 1/2 cup white sugar 1/2 teaspoon vanilla extract 2 eggs 1 (9 inch) prepared graham cracker crust 1/2 cup pumpkin puree 1/2 teaspoon ground cinnamon 1 pinch ground cloves 1 pinch ground nutmeg 1/2 cup frozen whipped topping, thawed Directions: Preheat oven to 325 degrees […]
Stuffed Bacon and Cheese Biscuits
INGREDIENTS: 2 cans of crescent rolls (you can use biscuits too)Cheese (Whatever type you like)12oz or 16oz package of bacon, cookedflour for dusting (optional) Directions Preheat your oven to 375 degrees. Spray a baking sheet with non-stick cooking spray. Lightly flour your work surface.Unroll one can of crescent rolls (or 1/2 can of biscuits) on […]
Greek Steak Pitas with Caramelized Onions and Mushrooms
Servings: 4 Ingredients 1 to 1 1/2 lb top sirloin steak, cut in thin strips1 teaspoon dried oregano1 teaspoon Cavender’s All Purpose Greek Seasoning1/2 teaspoon salt and pepper2 large onions, sliced8 fresh baby portabella mushrooms, sliced2 tablespoons butter5 tablespoons olive oil or canola oil, dividedPitas Directions For the onionsHeat a skillet on medium low heat. […]
Best Steak Marinade In Existence
Ingredients 1/3 cup Soy sauce1/2 cup olive oil1/3 cup fresh lemon juice1/4 cup Worcestershire sauce1 1/2 tablespoons garlic powder3 tablespoons dried basil1 1/2 tablespoons dried parsley flakes1 teaspoon ground white pepper1/4 teaspoon hot pepper sauce1 teaspoon dried minced garlic How to make it : Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic […]
Mom’s Famous Cream Puffs
When you need a fast and fabulous dessert to feed a crowd, this is it! I made about 16 cream puffs from this recipe and the filling makes enough for you to generously stuff each one. No skimping allowed on the filling because it is THE BEST! This time I piped my shells with a […]
Easy Taco Pizza – Try it, you will not regret it!
(Serves 2)Ingredients: 1lb lean ground beef .25 cup chopped onion ½ tsp garlic powder 3/4 cup ketchup 2 tsp tomato paste ½ tsp Worcestershire sauce 2.5 tsp brown sugar Salt & Pepper – to taste 4 pieces of Green Mill Texas Toast 1oz shredded cheddar cheese Preparation: Start preheating oven at 375 for your Texas […]
STRAWBERRY CRUNCH CHEESECAKE CONES
Ingredients : Waffle conesFresh strawberriesCoolwhip 8 oz. For the crumbs:Crushed golden oreosButterStrawberry jello 3 oz. For the filling:16 ounces cream cheese (softened)½ cup granulated sugar2 tablespoons all-purpose flour1 teaspoon vanilla extractCool whip 8 oz For the glaze:1 1/2 cups powdered sugar3-5 tablespoons heavy cream1/2 teaspoon vanilla extract Directions : Step 1: Crush 16 -18 oreos […]
BAKED PARMESAN TOMATOES
INGREDIENTS 2–3 large beefsteak tomatoes1 cup shaved parmesan cheese1 Tbsp dried basil1 Tbsp dried oregano2 Tbsp fresh Italian parsley, roughly chopped INSTRUCTIONS Preheat your oven to 400 degrees F. Spray a baking sheet with cooking spray. Slice the tomatoes into 1/4″ slices and arrange on the baking sheet. Top each slice with enough parmesan to […]