Author: maroon1234

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Almond Joy Cookies

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These easy Almond Joy Cookies take just four ingredients and don’t even require a mixer! No beating, no chilling, just mix ’em up and throw ’em in the oven. These Small Batch Almond Joy Cookies are the perfect blend of coconut, semi sweet chocolate and sliced almonds.  They can be baked and frozen ahead of time. […]

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Million Dollar Spaghetti

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Million Dollar Spaghetti Casserole is an easy hearty casserole that is both budget-friendly and easy to make. If there’s one dish in my family that everyone can agree on eating it’s spaghetti. From my picky 2 year old all the way up to my picky husband, there are never any complaints when I serve spaghetti. […]

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PUNCH BOWL CAKE RECIPE BY PAULA DEEN

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Dessert has always been my favorite part of the day! Especially when it comes to a cold nice delicious fruit dessert! Strawberry Punch Bowl Cake Recipe has perfect layers of moist pound cake, decadent strawberry hinted cream cheese filling, fresh whipped cream and perfectly in season fresh strawberries create the perfect spring dessert. If you […]

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Grandma’s Country White Bread Recipe

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This recipe comes from my grandmother, and it is absolutely, hands-down our favorite white bread recipe ever. The ingredients are simple, Oh, man. If you are looking for a sure-fire, crowd-pleasing, delicious white bread, look no further.  This is it!  A friend who lives in the small town of Carey, Idaho, where I grew up, sent me […]

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Poor Man Husband Casserole !

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Ground beef, cream cheese, sour cream, noodles, and cheese and tomato sauce make up this simple dinner casserole recipe. Poor Man Husband Casserole is an “everything but the kitchen sink” type recipe. This easy and cheap casserole recipe is super tasty and will keep your wallet happy. When you’re looking for budget friendly meals, it […]

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No Bake Chocolate Oatmeal Bars

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Chocolate peanut madness wrapped in crispy oatmeal – it is all about No-Bake Chocolate Oatmeal Bars. There are times when I need to cook many different dishes for a big company. The oven can be busy non-stop. First meat dishes, then potatoes or some casserole. But nobody canceled the dessert. No matter how full my guests […]

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