Hot Ham & Cheese Party Rolls

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Ingredients

  • 1 can Pillsbury™ refrigerated Classic Pizza Crust
  • ¾ lb deli ham thinly sliced, but not shaved
  • 12 slices Swiss cheese thinly sliced
  • ½ cup 8 tablespoons butter
  • 2 tablespoons brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1 tablespoon poppy seeds

Instructions

  • Preheat oven to 350 degrees F.
  • Coat a 9×13-inch baking dish with cooking spray.
  • Unroll the pizza dough onto a cutting board and press into approximately a 13×18-inch rectangle.
  • Top with ham and cheese slices.
  • Starting on the longer side of the rectangle, roll up the edge tightly.
  • When you reach the end, pinch the seam together and flip the roll so that the seam is face down.
  • Cut into 12 slices, approximately 1-inch wide.
  • Arrange in prepared baking dish.
  • Next combine the butter, brown sugar, Worcestershire sauce, mustard, and poppy seeds in a sauce pan over medium heat.
  • Whisk until the butter is melted and the glaze is smooth and combined.
  • Pour evenly over the rolls.
  • Cover and refrigerate for up to 24 hours or bake, uncovered for 25 minutes until golden and browned.
  • Serve and Enjoy!

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